500g Store bought Madeira Cake, cut into small cubes
6 bananas, sliced
1 cup milk
1 box instant vanilla pudding
250g cream cheese, softened
1 can condensed milk
1 cup whipping cream, whipped
In a bowl, combine the milk and pudding mix and mix well using a handheld electric mixer. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth.
Fold the whipped cream into the cream cheese mixture. Then add the cream cheese mixture to the pudding mixture and stir until combined.
Line 6 – 8 individual dessert dishes with madeira cake cubes, than top with a layer of the pudding mixture.
Place the banana slices on the sides of the glass wall, and add cubes of madeira cake in the center.
Spoon the pudding mixture over the cakes and bananas.
Garnish with two slices of banana and sprinkle some cake crumbs over